Berry Slaw

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 111.6
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 329.7 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 2.4 g

View full nutritional breakdown of Berry Slaw calories by ingredient
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Slaw made with Cabbage, Strawberries, Cranberries Slaw made with Cabbage, Strawberries, Cranberries
Number of Servings: 4


    6 cups thinly sliced green cabbage
    1 1/2 cups sliced strawberries
    1/2 cup dried cranberries
    1/4 cup raspberry-flavored vinegar
    1/4 cup cranberry juice cocktail
    1/2 teaspoon salt
    1/2 teaspoon white pepper


Combine all ingredients in a medium bowl; stir well. Cover and chill 8 hours, stirring occasionally.

4 servings (serving size: 1 cup)

Number of Servings: 4

Recipe submitted by SparkPeople user ROBBINB2.

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