Appetizers / Soups / Salads Recipes (Most Popular)
Boneless beef chuck turns out really tender when cooked in the moisture of the crock-pot all day!
The thickener used in this stew is tapioca. Because tapioca is one of the few thickeners that doesn't break down during long, slow cooking, it can be added at the beginning of the cooking time.
This is an amazingly creamy soup without a drop of cream. Egg-thickened broth is spiked with tart lemon juice and this soup is hearty with the added rice and thick shreds of chicken.
The most delicious crockpot soup I think I've ever tasted!
Corn, Diced Tomatoes, Refried Beans, Salsa, Black Beans, Diced Carrots, Canned Chicken, and Ground Turkey. Filling and good taste.
Need a quick and easy lunch? Raw spinach that still tastes great? See how here!
This soup is especially great for the winter. It is full of veggies and is extremely healthy. It is good for people who like spicy foods because it has a really big KICK!
This low-calorie delicious salad is perfect for busy workday lunches, for those with specialized or not-so-picky tastes.
Nice quick meal to put in the Crock Pot and let cook while you are away from home. My first time I did it on top of the stove.