Indian Recipes (Most Popular)
Tasty and easy soup. Use mild or hot curry - or a mixture of both. Makes 6 generous servings or 8 starter-sized servings.
Serve these delightful fish cakes on their own as an appetizer, or stuff 2 fishcakes in a 6-inch whole-wheat pita pocket with some romaine lettuce, sliced cucumbers, sliced onions and sliced tomatoes, and drizzle on some tzatziki or plain fat-free yogurt to make a filling sandwich.
A warm salad from Kerala. Typically eaten with rice and parippu or theeyal or another curry.
The basic Indian bread. Whole Wheat, salt, water. Add a pinch of cayenne if the fancy takes you. 1 serving here is 1 roti, but most people will eat at least 2 rotis at a time ...
Slightly modified from Epicurious.com, a recipe for Red Dwarf fans (and any other food conoussieurs!)
There are a lot of Tandoori recipes on site, most requiring grilling or cooking on an open flame. This recipe is easier as it is cooked in the Oven. If you don't own a Tandoori Oven, a regular kitchen oven works just fine.
