Italian Recipes (Most Popular)
My boyfriend's absolutely WONDERFUL homemade pizza recipe. We cook it on a stone, and if you have access to one - I highly recommend it! If not, just pre-bake the crust for a few minutes to ensure it gets fully cooked.
I serve as a chilled side-salad, but it also makes a great side-dish when warmed.
Simple meal to make that offers large, filling portions at a very reasonable calorie count. Lower fat options can be substituted for the butter and sausage. Any type of bell pepper can also be used.
Wonderful meatballs to serve with spaghetti or in a roll for a hot sandwich. Same mix makes an excellent meatloaf. Easily cut in half, or, freezes well. Makes 30 meatballs. A servings is three.
American Profile Hometown Cookbook
This recipe is some of the best manicotti I've had!
Before Christmas I love to prepare my world famous Holy Moly Stromboli. Sometimes I make extra and give as gifts. But I always prepare a loaf for myself!
Turkey and thin spaghetti in a light cream sauce, topped with parmesan and baked in the ven until golden brown.
I made this recipe without butter using olive oil when mixing the bread crumb mixture, cuttin the calories. The original recipe called for 1 1/2 sticks of butter.
Put together in a crockpot, you could come home to a creamy fennel, bean and sausage stew waiting for you as you walk in the door.
This is my adaption of the No-Knead artisan bread recipe made famous by Jim Lahey at New York City’s Sullivan Street Bakery. There is nothing like the smell of home-made rustic bread, especially when there is no kneading involved!!!!
If you're a seafood lover, this is a one-serving dish. However, you can share; if you really want to. *** Read the ingredients list for exact names and measurements
A veggie-filled alternative to baked ziti, made with whole-grain pasta and part-skim mozzarella. It's an easy to make one-dish dinner!
This Keto pizza will satisfy your pizza cravings in a low carb recipe. Be sure to check the sugar content in your pizza sauce. I used Mezzetta's that has 3.5 g of carbs per 1/4 cup.