Italian Recipes (Most Popular)
This recipe was published in the March 2006 issues of Chatelaine.com (a Canadian magazine). My friend made it for us when she visited this summer. It makes a HUGE amount of sauce. Delicious
Baby portobellos stuffed with Italian chicken sausage and roasted red peppers.then sprinkeled with asiago.
This is a easy a great recipe for those days where you want something healthy but don't have the time or energy to make a fancy fish meal.
got this from a friend and modified it a bit to make it less calories...
**NOTE** this is low cal because I use 93/7 ground turkey and whole wheat noodles; if you change that the calories will increase, however if you use less cheese the calories would go down... - (there is about 250 calories per roll the way I make it)
*VARIATION* another way to make this would be to substitute the ricotta with fat free cottage cheese and add 1/2 tbsp low fat cream cheese to each roll (just plop it in the middle) - this should not change the calories by much and would be super yummy...
No pasta included in this recipe
This recipe is really easy to make and I was very pleased with the results! It's filling, too.
You would never know that this lasagna was low in fat and calories and just plain good for you. I never have a problem with leftovers sitting around when I make this dish.