Italian Recipes (Most Popular)
I use Italian sausage, but it was not available and I didn't have time to type it in.
A light but super-tasty pasta dish, with fresh asparagus cooked in broth with sauteed garlic and seasoned chicken.
Just my little lightened up version of a frittata.
You will need a good non-stick skillet, with lid.
This vegetarian lasagna is made from scratch, using healthy and organic ingredients -- Using canned products might seem easier, but trust me, the results are not the same. It is worth the extra chopping & time ;-) -- NOTE: The original recipe was made using the metric system, hence measurements might seem a bit odd. You can just round off ingredients to suit your needs. *** You can substitute for full fat cheeses, just remember your fat and caloric count will increase.
for the keto low carbers - this is about 8 net carbs.
for the vegans - no meat here.
for everyone, it just tastes good.
This has always been a family favorite for when no one really wanted to cook. add some garlic bread and a salad and you are set.
I love Lasagna. However. I wanted to make it healthier. So, I used turkey and fat free stuff
toasted baguette topped with garlic aioli, fresh diced romas then sprinkled with basil and oregano
A little Fontina and Parmesan is added to regular mac and cheese for a twist.