Low Carb Recipes (Most Popular)
low carb, i do not use artificial sweeteners
the extra vanilla makes the small amount of cane taste sweeter
low carb, but i do not use artificial sweeteners.
these puffed up nicely and had a nice taste and texture... VERY pleased with them
spicy and satisfying.
i use wotever meat i have on hand, steak, ground, chicken.
using the shirataki noodles gives you the satisfaction of pasta without the carbs, and rounds out the dish nicely.
thin slice the cabbage (bok choi, napa, or regular, wotever you prefer) and throw it in the last couple of minutes to keep it crispy.
morning staple, i eat 1/3 to 1/2 at each meal, so use it for lunch or breakfast over 2 days
i don't use artificial sweeteners
this is a low carb pancake, i thought it tasted good.
i had it with fresh frozen strawberries (thawed so they made their own syrup) and some french vanilla cool whip
Delicious and low calorie for a meal. 1 Cup is satisfying and add a healthy bread choice. Great comfort meal!
This is a quick and simple recipe I use for helping me loose weight and eat right. Most people won't try it because it is "SQUASH." But it don't taste like squash!
I can't say it's Mexican, but I like the spicy Mexican salsa flavor.
Cabbage, peppers, and spices like paprika and caraway seeds make this quick and easy vegetable dish special.
This side dish can be made with wine or stock, or water, and any herb or herb mixture you like. You can also make it with any color peppers, though I like the look, taste, and nutrition in red peppers
This works with any kind of zucchini or green summer squash, including a combination of squashes.
This low-carb lasagna uses zucchini "noodles" instead of lasagna noodles. The trick to making this work is to take some of the water out of the zucchini first by salting the "noodles". Then they firm up and are more noodle-like, instead of mushy. This recipe can be made with or without meat.
This spinach casserole is easy to throw together. If you have certain spice mixtures or salad dressing seasonings that you like, feel free to add them. It's easy to adapt.
This is a great recipe to use when you find a great deal on a rotisserie chicken, or have some leftover chicken breasts in the fridge. With less than 300 calories per half cup and only 3 grams of carbs, this is a great recipe to get in that extra protein you need for the day. You can reduce the calories even further by using low fat mayo and light sour cream. Hope you enjoy!