Lunch Recipes (Most Popular)

For two people, use half the batter to make regular pancakes first, then add tuna, peppers, onion, parsley and pepper to the rest.

A lighter version

Little steamed savoury custards. Based on the "Cooking with Dog" recipe.

Use whatever vegetables you have. These are just what we happened to have this time.

This is the broth from a slow-cooked chicken with onions, defatted. No salt added.

Quick version.

Can be made with all milk or half milk, half water.

Use whatever vegetables you have.

Use whatever vegetables you have that can be eaten raw.

Spicy Sri-lankan style chicken curry

serve in lettuce wraps. top with guacamole, salsa, cheese.

Quick and easy hummus for a dip or sandwich spread

easy simple chinese soup. It may sound boring, but its really really good. May adjust garlic and ginger to your liking