Salad Recipes (Most Popular)
A low calorie high nutrient and dietary fiber salad or main dish.
I add chili powder and cumin for a main course spin.
we eat salsa almost daily. I found this on epicurious to go with some grilled sea bass. It's delish with fish, chicken or beef!
We have had bruscetta for years. It's a staple appetizer, but most people don't crave it and moan when they bite into it. We do. It's because we use fresh ingredients from our container garden. Believe me, fresh makes a difference. Delish. Don't add salt. Trust me, doesn't need it.
The shaved Brussel's sprouts look like feathers, and it sounds a lot better than "shaved Brussel's sprout salad".
Delicious, creamy and vegan! Easy to make in your blender or food processor. Great for dips, too!
You won't believe this beautiful creamy pink salad dressing got its creaminess and sass from pureed vegetables, herbs and lemon zest. The ingredient list is a little long, but it comes together fast and it will be worth it! *
Super Simple.
Super Light.
Filling and Fresh.
Low in Calories!!
A fresh, crunchy, salad.
A nice alternative to the everyday salad greens.
Very filling. Low-Calorie.
adapted from dani spies "sweet and tart beet dressing"
found at: http://www.danispies.com/archives/vegetari
an/bright_beet_dressing.php
I had this Salad Dressing in Hawaii and loved it. When I got home, I looked up the recipe and was shocked that it had between 1 & 2 cups of oil in each recipe. I found a similar recipe and tweeked it.