Side Items Recipes (Most Popular)

An amazing twist on scrambled eggs

Delicious recipe for a bread machine.
My machine is a Breadman Ultimate

This DELICIOUS Salsa comes from Epicurious.com . Play with the chiles to find what flavor and heat you want.

http://www.epicurious.com/rec
ipes/food/views/Roasted-Tomatillo-Sals
a-102586

Makes 4 servings
Serve hot over biscuits or bread

I've tried to update this recipe. My mother made this for us in my childhood with sugar instead of Splenda. She also used our own goat's milk. At that time I was responsible for several chores. I milked and cared for our goats and I helped Dad chop and store the wood for our wood burning stove. The original recipe was a much needed fuel for that kind of activity. Not so anymore. I can't remember the last time a gallon of milk ran away from me when I tried to open it! LOL!

Serves 4
Serve hot over biscuits or bread.

Serves 4

Serves 2 (1 cup each)

Great cold as a salad or salsa or heated up on Chicken or Rice.

Makes 26 tablespoons (1 2/3 cup)

Makes about 6 dozen (72)