Snack Recipes (Most Popular)

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Oatmeal Chocolate Chip Cookies
Oatmeal Chocolate Chip Cookies

Easy and delicious oatmeal chocolate chip cookies. The original recipe calls for craisins, so if you're not a chocolate person, you can use craisins instead

3d Degree Burns Salsa
3d Degree Burns Salsa

This salsa is another staple in my house. We can tear through bags of tortilla chips when I make this salsa. If you can manage to not eat it all in one setting, please note that it gets hotter as it sits. You can adjust the ingredients to suite your palette but just remember that what you eat eminates through your pores! I always smell like spicy garlic after eating this delicious salsa!

Pumpkin Cookies
Pumpkin Cookies

Chocolate chips are optional.

Cowboy Caviar
Cowboy Caviar

Great with baked tortilla chips

No bowl slice
No bowl slice

Decadent slice/bar cookie that is very satisfying in small pieces. Good for when sugar cravings hit without being a complete blowout!

Brown Rice Muffins
Brown Rice Muffins

This muffin is lactose and sugar free.

W2G Fruit Salad
W2G Fruit Salad

Yummy fruit salad that fills you up.

Summer Dessert Cup
Summer Dessert Cup

This is a great quick & easy recipe for the summer after the pool.

Apple Salad
Apple Salad

Perfect snack that gets the sweet and crunchy at the same time!

Strawberry/Banana Smoothie
Strawberry/Banana Smoothie

This makes a great snack, sub for Ice Cream, filling breakfast

Graham Cracker Apple Crisp
Graham Cracker Apple Crisp

Quick and easy to make when you want a sweet and nutritious treat.

bran muffins (by the pail)
bran muffins (by the pail)

This moist muffin mix is a classic in my family. There is no other bran muffin I've tasted that is as moist and delicious, while being relatively low in calories.

(NOTE: to lower calories further, reduce amount of sugar, raisin, egg, or oil. For healthier options, although higher calories, flax seed can be substituted for the oil at a ratio of 3:1 and for egg at a ratio of 3:1. For the egg substitute, add 1 tbsp water to the ground flax seed and let sit for 15 minutes. )

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