A light version of Fettuccine Alfredo (originally from Cooking Light, with slight modification)
Creamy, spicy cajun style sauce over salmon. Serving with brown rice, broccoli and carrots.
A special treat for alfredo lovers - in the healthy range with a reasonably small serving - and good way to use leftover salmon. Easy and quick to fix on a busy day with a tossed salad and breadsticks.
A Healthier Fettuccine Alfredo