I got this recipe from Linda's low carb website.
This recipe is doubled and the salt is ommited and paprika is used instead of old bay seasoning.
Low carb and very tasty. The whole family loved these little creations. Top them with some dill tarter sauce and you are good to go.
CALORIES: 116.1 |
FAT: 6.5g |
PROTEIN: 12.8g |
CARBS: 0.8g |