Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 368.2
Total Fat 19.5 g
Saturated Fat 7.0 g
Polyunsaturated Fat 6.0 g
Monounsaturated Fat 4.7 g
Cholesterol 195.0 mg
Sodium 471.4 mg
Potassium 230.4 mg
Total Carbohydrate 41.3 g
Dietary Fiber 2.9 g
Sugars 18.8 g
Protein 9.6 g
Vitamin A 17.6 %
Vitamin B-12 7.1 %
Vitamin B-6 20.5 %
Vitamin C 3.1 %
Vitamin D 6.7 %
Vitamin E 4.9 %
Calcium 10.3 %
Copper 12.3 %
Folate 21.3 %
Iron 18.7 %
Magnesium 10.3 %
Manganese 49.4 %
Niacin 13.4 %
Pantothenic Acid 8.1 %
Phosphorus 17.2 %
Riboflavin 23.3 %
Selenium 31.9 %
Thiamin 21.4 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Muffins

View the full Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Muffins

65 calories of Butter, salted, (0.04 cup)

63 calories of Walnuts, (0.08 cup, chopped)

59 calories of Egg, fresh, whole, raw, (0.17 cup (4.86 large eggs))

59 calories of Flour, white, (0.13 cup)

30 calories of Cranberries, dried, sweetened (craisins), (0.08 cup)

24 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.08 cup, dry, yields)

23 calories of Granulated Sugar, (0.03 cup)

16 calories of Maple Syrup, (0.02 cup)

16 calories of Banana, fresh, (0.08 cup, mashed)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.06 tsp)


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