Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 216.4 | Total Fat | 10.1 g |
---|---|
Saturated Fat | 4.6 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 4.1 g |
Cholesterol | 69.8 mg |
Sodium | 428.3 mg |
Potassium | 45.0 mg |
Total Carbohydrate | 1.3 g |
Dietary Fiber | 0.4 g |
Sugars | 0.1 g |
Protein | 29.0 g |
Vitamin A | 13.7 % | Vitamin B-12 | 4.4 % |
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Vitamin B-6 | 3.0 % |
Vitamin C | 1.3 % |
Vitamin D | 0.0 % |
Vitamin E | 2.9 % |
Calcium | 27.0 % |
Copper | 0.6 % |
Folate | 0.7 % |
Iron | 4.5 % |
Magnesium | 2.9 % |
Manganese | 0.8 % |
Niacin | 1.1 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 15.5 % |
Riboflavin | 5.4 % |
Selenium | 7.1 % |
Thiamin | 1.1 % |
Zinc | 4.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Parmesan-Crusted White Fish
View the full Parmesan-Crusted White Fish Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Parmesan-Crusted White Fish
110 calories of Tilapia filet, raw, (4 oz)
87 calories of Parmesan Cheese, grated, (0.19 cup)
30 calories of Olive Oil, (0.25 tbsp)
3 calories of Paprika, (0.50 tsp)
0 calories of Pepper, black, (0.25 dash)
0 calories of Salt, (0.25 dash)
Calories per serving of Parmesan-Crusted White Fish
110 calories of Tilapia filet, raw, (4 oz)
87 calories of Parmesan Cheese, grated, (0.19 cup)
30 calories of Olive Oil, (0.25 tbsp)
3 calories of Paprika, (0.50 tsp)
0 calories of Pepper, black, (0.25 dash)
0 calories of Salt, (0.25 dash)
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