Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 41.0 | Total Fat | 0.5 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 1,413.8 mg |
| Potassium | 249.8 mg |
| Total Carbohydrate | 7.9 g |
| Dietary Fiber | 2.4 g |
| Sugars | 0.0 g |
| Protein | 1.7 g |
| Vitamin A | 1.9 % | Vitamin B-12 | 10.0 % |
|---|---|
| Vitamin B-6 | 40.8 % |
| Vitamin C | 12.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.2 % |
| Calcium | 4.4 % |
| Copper | 3.2 % |
| Folate | 5.9 % |
| Iron | 5.3 % |
| Magnesium | 3.7 % |
| Manganese | 10.2 % |
| Niacin | 18.8 % |
| Pantothenic Acid | 8.9 % |
| Phosphorus | 3.4 % |
| Riboflavin | 42.1 % |
| Selenium | 1.1 % |
| Thiamin | 48.2 % |
| Zinc | 2.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Onion Dill Soup
View the full Onion Dill Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Onion Dill Soup
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
8 calories of Celery, raw, (0.38 cup, strips)
5 calories of Nutritional Yeast, (0.25 tbsp)
4 calories of Vegetable Boullion, (0.25 serving)
3 calories of Pepper, black, (0.50 tsp)
1 calories of Dill weed, dried, (0.50 tsp)
0 calories of Salt, (0.50 tsp)
Calories per serving of Onion Dill Soup
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
8 calories of Celery, raw, (0.38 cup, strips)
5 calories of Nutritional Yeast, (0.25 tbsp)
4 calories of Vegetable Boullion, (0.25 serving)
3 calories of Pepper, black, (0.50 tsp)
1 calories of Dill weed, dried, (0.50 tsp)
0 calories of Salt, (0.50 tsp)
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