Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 350.5 | Total Fat | 5.2 g |
|---|---|
| Saturated Fat | 2.4 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 1.2 g |
| Cholesterol | 57.2 mg |
| Sodium | 318.1 mg |
| Potassium | 1,602.0 mg |
| Total Carbohydrate | 47.3 g |
| Dietary Fiber | 11.0 g |
| Sugars | 8.6 g |
| Protein | 32.1 g |
| Vitamin A | 87.5 % | Vitamin B-12 | 7.7 % |
|---|---|
| Vitamin B-6 | 89.4 % |
| Vitamin C | 508.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 27.3 % |
| Calcium | 24.5 % |
| Copper | 18.1 % |
| Folate | 55.0 % |
| Iron | 21.5 % |
| Magnesium | 28.5 % |
| Manganese | 39.7 % |
| Niacin | 68.3 % |
| Pantothenic Acid | 29.8 % |
| Phosphorus | 49.8 % |
| Riboflavin | 30.2 % |
| Selenium | 31.0 % |
| Thiamin | 25.5 % |
| Zinc | 18.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garlic Parmesan Crusted Chicken
View the full Garlic Parmesan Crusted Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garlic Parmesan Crusted Chicken
104 calories of Potato, raw, (1 cup diced)
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
55 calories of Broccoli, cooked, (1 cup, chopped)
46 calories of Parmesan Cheese, grated, (2 tbsp)
32 calories of Peppers, sweet, red, raw, sliced, (1 cup)
9 calories of Garlic, (2 clove)
Calories per serving of Garlic Parmesan Crusted Chicken
104 calories of Potato, raw, (1 cup diced)
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
55 calories of Broccoli, cooked, (1 cup, chopped)
46 calories of Parmesan Cheese, grated, (2 tbsp)
32 calories of Peppers, sweet, red, raw, sliced, (1 cup)
9 calories of Garlic, (2 clove)
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