Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 119.4
Total Fat 2.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.8 g
Cholesterol 36.1 mg
Sodium 341.2 mg
Potassium 301.6 mg
Total Carbohydrate 21.5 g
Dietary Fiber 2.8 g
Sugars 4.3 g
Protein 4.7 g
Vitamin A 6.0 %
Vitamin B-12 1.7 %
Vitamin B-6 8.8 %
Vitamin C 30.4 %
Vitamin D 3.3 %
Vitamin E 6.8 %
Calcium 4.6 %
Copper 9.3 %
Folate 6.9 %
Iron 7.5 %
Magnesium 8.9 %
Manganese 28.8 %
Niacin 9.4 %
Pantothenic Acid 4.9 %
Phosphorus 9.9 %
Riboflavin 9.7 %
Selenium 18.5 %
Thiamin 7.1 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Cabbage Rolls

View the full Vegetarian Cabbage Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Cabbage Rolls

37 calories of Brown Rice, long grain, (0.17 cup)

22 calories of Tomato Soup, (0.17 can (10.75 oz))

20 calories of Bread, whole wheat (including toast) prepared from recipe, (0.17 slice)

12 calories of Egg, fresh, whole, raw, (0.17 large)

8 calories of Cabbage, fresh, (1 leaf, large)

5 calories of Onions, raw, (0.17 small)

4 calories of Parmesan Cheese, grated, (0.17 tbsp)

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)


No nutrition or calorie comments found.