Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 461.9
Total Fat 11.8 g
Saturated Fat 6.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.2 g
Cholesterol 29.8 mg
Sodium 606.4 mg
Potassium 924.8 mg
Total Carbohydrate 67.4 g
Dietary Fiber 18.0 g
Sugars 0.5 g
Protein 24.1 g
Vitamin A 6.1 %
Vitamin B-12 3.9 %
Vitamin B-6 20.0 %
Vitamin C 6.0 %
Vitamin D 0.9 %
Vitamin E 0.9 %
Calcium 32.9 %
Copper 26.4 %
Folate 75.5 %
Iron 29.4 %
Magnesium 34.9 %
Manganese 56.2 %
Niacin 7.4 %
Pantothenic Acid 6.6 %
Phosphorus 58.2 %
Riboflavin 17.4 %
Selenium 27.5 %
Thiamin 25.0 %
Zinc 22.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bean Stacks

View the full Bean Stacks Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bean Stacks

234 calories of Beans, pinto, (1 cup)

114 calories of Cheddar Cheese, (1 oz)

113 calories of Corn Tortillas, (2 tortilla, medium (approx 6" dia))


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