Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 261.5
Total Fat 14.2 g
Saturated Fat 3.4 g
Polyunsaturated Fat 5.4 g
Monounsaturated Fat 4.9 g
Cholesterol 183.9 mg
Sodium 527.3 mg
Potassium 671.7 mg
Total Carbohydrate 22.9 g
Dietary Fiber 2.7 g
Sugars 1.1 g
Protein 9.6 g
Vitamin A 5.0 %
Vitamin B-12 6.9 %
Vitamin B-6 13.7 %
Vitamin C 40.5 %
Vitamin D 0.0 %
Vitamin E 14.5 %
Calcium 6.4 %
Copper 11.5 %
Folate 10.7 %
Iron 12.9 %
Magnesium 9.9 %
Manganese 16.1 %
Niacin 7.1 %
Pantothenic Acid 8.7 %
Phosphorus 17.8 %
Riboflavin 14.2 %
Selenium 17.8 %
Thiamin 8.7 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Karen's potato salad

View the full Karen's potato salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Karen's potato salad

79 calories of Red Potato, (112.50 grams)

70 calories of Mayonnaise, Hellman's Light, (2 tbsp)

59 calories of Hard Boiled Egg, (0.75 large)

40 calories of Louis Rich Turkey Bacon (1 slice), (1.13 serving)

5 calories of Onions, raw, (0.09 cup, chopped)

3 calories of Celery seed, (0.13 tbsp)

2 calories of Pepper, black, (0.13 tbsp)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

0 calories of Parsley, dried, (0.13 tbsp)


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