Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 144.5
Total Fat 4.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.7 g
Cholesterol 32.9 mg
Sodium 422.2 mg
Potassium 227.3 mg
Total Carbohydrate 5.4 g
Dietary Fiber 1.6 g
Sugars 1.5 g
Protein 20.7 g
Vitamin A 9.3 %
Vitamin B-12 3.6 %
Vitamin B-6 23.8 %
Vitamin C 34.0 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 2.6 %
Copper 3.4 %
Folate 3.6 %
Iron 4.6 %
Magnesium 7.3 %
Manganese 4.8 %
Niacin 33.6 %
Pantothenic Acid 6.2 %
Phosphorus 14.6 %
Riboflavin 8.0 %
Selenium 15.2 %
Thiamin 5.3 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Veggie Egg WhiteFrittata

View the full Chicken and Veggie Egg WhiteFrittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Veggie Egg WhiteFrittata

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

26 calories of Egg white, fresh, (1.50 large)

17 calories of Kroger Brand Instant Oatmeal (Apple Cinnamon), (0.13 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of zuchini, (45 gram(s))

3 calories of Broccoli, fresh, (0.13 cup, chopped)

1 calories of Chili powder, (0.13 tsp)

1 calories of Pepper, red or cayenne, (0.13 tsp)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Garlic, (0.13 clove)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.