Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 174.2
Total Fat 16.4 g
Saturated Fat 3.2 g
Polyunsaturated Fat 7.7 g
Monounsaturated Fat 4.3 g
Cholesterol 55.2 mg
Sodium 121.4 mg
Potassium 259.8 mg
Total Carbohydrate 3.9 g
Dietary Fiber 1.5 g
Sugars 0.9 g
Protein 4.2 g
Vitamin A 45.1 %
Vitamin B-12 1.4 %
Vitamin B-6 4.2 %
Vitamin C 34.9 %
Vitamin D 1.1 %
Vitamin E 16.9 %
Calcium 10.1 %
Copper 2.2 %
Folate 30.1 %
Iron 6.1 %
Magnesium 1.6 %
Manganese 28.9 %
Niacin 2.2 %
Pantothenic Acid 2.9 %
Phosphorus 5.9 %
Riboflavin 6.4 %
Selenium 4.7 %
Thiamin 6.4 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caesar Salad

View the full Caesar Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caesar Salad

116 calories of Corn Oil, (0.06 cup)

20 calories of Cheese-Kraft Grated Parmesean, (5 gram(s))

14 calories of Egg Yolk, (0.25 large)

12 calories of Romaine Lettuce (salad), (1.50 cup, shredded)

4 calories of balsamic vinegar, (0.38 tablespoon)

3 calories of Garlic, (0.75 cloves)

1 calories of Yellow Mustard, (0.25 tsp or 1 packet)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.13 tsp)

0 calories of Tabasco Sauce, (0.13 tsp)


No nutrition or calorie comments found.