Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 245.8
Total Fat 5.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.6 g
Cholesterol 102.8 mg
Sodium 691.7 mg
Potassium 531.0 mg
Total Carbohydrate 22.6 g
Dietary Fiber 4.0 g
Sugars 6.2 g
Protein 27.6 g
Vitamin A 4.8 %
Vitamin B-12 10.3 %
Vitamin B-6 16.9 %
Vitamin C 61.0 %
Vitamin D 0.0 %
Vitamin E 8.4 %
Calcium 17.0 %
Copper 49.5 %
Folate 22.2 %
Iron 12.7 %
Magnesium 14.5 %
Manganese 19.6 %
Niacin 15.7 %
Pantothenic Acid 7.2 %
Phosphorus 35.8 %
Riboflavin 13.3 %
Selenium 63.0 %
Thiamin 17.5 %
Zinc 34.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broiled Crab Cakes

View the full Broiled Crab Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broiled Crab Cakes

112 calories of Blue Crab, canned, (4 oz)

71 calories of Bread, reduced-calorie, white, (1.50 slice)

26 calories of Newman's Own Light Honey Mustard Dressing, 2 Tbsp, (0.75 tbsp)

15 calories of Kraft miracle whip regular, (0.38 tbsp)

6 calories of Peppers, sweet, red, raw, sliced, (0.19 cup)

6 calories of Onion powder, (0.25 tbsp)

5 calories of Garlic powder, (0.50 tsp)

4 calories of Egg white, large, (0.25 serving)


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