Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 120.0 | Total Fat | 4.8 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.7 g |
Cholesterol | 2.5 mg |
Sodium | 73.8 mg |
Potassium | 147.2 mg |
Total Carbohydrate | 8.1 g |
Dietary Fiber | 2.7 g |
Sugars | 8.3 g |
Protein | 13.6 g |
Vitamin A | 3.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 4.1 % |
Vitamin C | 7.2 % |
Vitamin D | 12.5 % |
Vitamin E | 1.9 % |
Calcium | 19.2 % |
Copper | 2.5 % |
Folate | 6.3 % |
Iron | 1.0 % |
Magnesium | 2.1 % |
Manganese | 2.1 % |
Niacin | 2.7 % |
Pantothenic Acid | 4.1 % |
Phosphorus | 1.6 % |
Riboflavin | 2.4 % |
Selenium | 0.2 % |
Thiamin | 1.6 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Avocado Panna Cotta
View the full Avocado Panna Cotta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Avocado Panna Cotta
46 calories of Avocados, California (Haas), (27.50 grams)
30 calories of Stonyfield Farm Lowfat Plain Yogurt, (0.25 cup)
23 calories of Simply Smart fat free milk, (0.25 cup)
20 calories of Knox unflavored gelatine, (1.80 gram(s))
2 calories of Lemon juice, (0.50 tbsp)
0 calories of Splenda No Calorie Sweetener, (1.50 tsp)
Calories per serving of Avocado Panna Cotta
46 calories of Avocados, California (Haas), (27.50 grams)
30 calories of Stonyfield Farm Lowfat Plain Yogurt, (0.25 cup)
23 calories of Simply Smart fat free milk, (0.25 cup)
20 calories of Knox unflavored gelatine, (1.80 gram(s))
2 calories of Lemon juice, (0.50 tbsp)
0 calories of Splenda No Calorie Sweetener, (1.50 tsp)
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