Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 120.0
Total Fat 4.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.7 g
Cholesterol 2.5 mg
Sodium 73.8 mg
Potassium 147.2 mg
Total Carbohydrate 8.1 g
Dietary Fiber 2.7 g
Sugars 8.3 g
Protein 13.6 g
Vitamin A 3.8 %
Vitamin B-12 0.0 %
Vitamin B-6 4.1 %
Vitamin C 7.2 %
Vitamin D 12.5 %
Vitamin E 1.9 %
Calcium 19.2 %
Copper 2.5 %
Folate 6.3 %
Iron 1.0 %
Magnesium 2.1 %
Manganese 2.1 %
Niacin 2.7 %
Pantothenic Acid 4.1 %
Phosphorus 1.6 %
Riboflavin 2.4 %
Selenium 0.2 %
Thiamin 1.6 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Avocado Panna Cotta

View the full Avocado Panna Cotta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Avocado Panna Cotta

46 calories of Avocados, California (Haas), (27.50 grams)

30 calories of Stonyfield Farm Lowfat Plain Yogurt, (0.25 cup)

23 calories of Simply Smart fat free milk, (0.25 cup)

20 calories of Knox unflavored gelatine, (1.80 gram(s))

2 calories of Lemon juice, (0.50 tbsp)

0 calories of Splenda No Calorie Sweetener, (1.50 tsp)


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