Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 128.2
Total Fat 1.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 165.7 mg
Sodium 2,274.1 mg
Potassium 344.8 mg
Total Carbohydrate 10.4 g
Dietary Fiber 1.6 g
Sugars 4.2 g
Protein 18.7 g
Vitamin A 15.6 %
Vitamin B-12 21.1 %
Vitamin B-6 11.3 %
Vitamin C 38.8 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 7.5 %
Copper 12.6 %
Folate 7.0 %
Iron 19.1 %
Magnesium 11.4 %
Manganese 10.4 %
Niacin 11.8 %
Pantothenic Acid 5.4 %
Phosphorus 14.5 %
Riboflavin 3.4 %
Selenium 48.9 %
Thiamin 4.8 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Ceviche

View the full Shrimp Ceviche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Ceviche

84 calories of Shrimp, cooked, (3 oz)

13 calories of Tomatoes Rotel Diced Green Chillis 10oz can 2.5 serv in can, (0.63 serving)

10 calories of Leeks, (0.19 cup)

8 calories of Cucumber (peeled), (0.25 large (8-1/4" long))

8 calories of Lime Juice, (0.13 cup)

3 calories of Garlic, (0.75 cloves)

2 calories of Lemon Juice, (0.25 fl oz)

0 calories of Tobasco (Original), (0.25 tsp)

0 calories of Crushed Red Pepper (a dash), (0.25 serving)

0 calories of Mrs. Dash's seasoning blend, (0.25 tsp)

0 calories of Salt, (0.25 tbsp)


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