Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 248.2
Total Fat 10.9 g
Saturated Fat 1.6 g
Polyunsaturated Fat 6.0 g
Monounsaturated Fat 2.3 g
Cholesterol 0.0 mg
Sodium 156.2 mg
Potassium 964.3 mg
Total Carbohydrate 23.7 g
Dietary Fiber 6.7 g
Sugars 1.3 g
Protein 21.1 g
Vitamin A 37.1 %
Vitamin B-12 0.0 %
Vitamin B-6 18.8 %
Vitamin C 69.5 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 82.3 %
Copper 32.3 %
Folate 21.9 %
Iron 24.3 %
Magnesium 25.2 %
Manganese 84.3 %
Niacin 10.3 %
Pantothenic Acid 8.4 %
Phosphorus 29.6 %
Riboflavin 14.7 %
Selenium 30.7 %
Thiamin 23.7 %
Zinc 14.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Tomato and Tofu Soup

View the full Vegan Tomato and Tofu Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Tomato and Tofu Soup

80 calories of Tofu, firm, (115 grams)

48 calories of Red Ripe Tomatoes, (1.25 large whole (3" dia))

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of Lemon Juice, (1 fl oz)

6 calories of Imagine Organic Vegetable Broth, (0.20 cup)

5 calories of Celery, raw, (0.25 cup, diced)


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