Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 219.6
Total Fat 14.2 g
Saturated Fat 5.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 6.0 g
Cholesterol 87.7 mg
Sodium 243.1 mg
Potassium 242.1 mg
Total Carbohydrate 5.6 g
Dietary Fiber 0.4 g
Sugars 0.5 g
Protein 16.3 g
Vitamin A 1.3 %
Vitamin B-12 27.4 %
Vitamin B-6 11.0 %
Vitamin C 0.4 %
Vitamin D 1.1 %
Vitamin E 1.1 %
Calcium 2.4 %
Copper 3.7 %
Folate 4.7 %
Iron 11.0 %
Magnesium 4.9 %
Manganese 4.4 %
Niacin 19.5 %
Pantothenic Acid 4.5 %
Phosphorus 13.5 %
Riboflavin 15.5 %
Selenium 21.3 %
Thiamin 8.3 %
Zinc 22.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meatloaf

View the full Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meatloaf

195 calories of Ground beef, extra lean (15% fat) pan broiled, (2.67 oz)

28 calories of Bread crumbs, dry, grated, seasoned, (0.06 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

1 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.08 serving)


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