Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 340.8 | Total Fat | 28.9 g |
---|---|
Saturated Fat | 9.6 g |
Polyunsaturated Fat | 3.0 g |
Monounsaturated Fat | 13.5 g |
Cholesterol | 79.2 mg |
Sodium | 61.6 mg |
Potassium | 320.4 mg |
Total Carbohydrate | 1.5 g |
Dietary Fiber | 0.3 g |
Sugars | 0.7 g |
Protein | 17.5 g |
Vitamin A | 0.5 % | Vitamin B-12 | 1.7 % |
---|---|
Vitamin B-6 | 21.8 % |
Vitamin C | 2.4 % |
Vitamin D | 0.0 % |
Vitamin E | 3.0 % |
Calcium | 4.2 % |
Copper | 3.8 % |
Folate | 1.3 % |
Iron | 6.2 % |
Magnesium | 4.8 % |
Manganese | 2.3 % |
Niacin | 20.2 % |
Pantothenic Acid | 6.9 % |
Phosphorus | 18.3 % |
Riboflavin | 15.2 % |
Selenium | 41.5 % |
Thiamin | 48.3 % |
Zinc | 17.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Grilled Rosemary Pork Chops
View the full Grilled Rosemary Pork Chops Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Grilled Rosemary Pork Chops
314 calories of Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw, (1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g))
20 calories of Olive Oil, (0.17 tbsp)
3 calories of balsamic vinegar, (0.33 tablespoon)
2 calories of Garlic, (0.50 cloves)
2 calories of Rosemary, dried, (0.17 tbsp)
Calories per serving of Grilled Rosemary Pork Chops
314 calories of Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw, (1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g))
20 calories of Olive Oil, (0.17 tbsp)
3 calories of balsamic vinegar, (0.33 tablespoon)
2 calories of Garlic, (0.50 cloves)
2 calories of Rosemary, dried, (0.17 tbsp)
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