Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 111.5
Total Fat 10.4 g
Saturated Fat 6.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.7 g
Cholesterol 27.4 mg
Sodium 75.1 mg
Potassium 37.9 mg
Total Carbohydrate 0.9 g
Dietary Fiber 0.1 g
Sugars 0.0 g
Protein 0.2 g
Vitamin A 6.8 %
Vitamin B-12 0.4 %
Vitamin B-6 1.2 %
Vitamin C 1.3 %
Vitamin D 1.8 %
Vitamin E 1.0 %
Calcium 0.8 %
Copper 0.5 %
Folate 0.3 %
Iron 0.9 %
Magnesium 1.0 %
Manganese 8.6 %
Niacin 0.2 %
Pantothenic Acid 0.3 %
Phosphorus 0.9 %
Riboflavin 0.8 %
Selenium 0.5 %
Thiamin 0.3 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Wine Garlic Herb Butter

View the full Red Wine Garlic Herb Butter Recipe & Instructions
Submitted by: MSDAMA
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Wine Garlic Herb Butter

81 calories of Butter, salted, (0.10 stick)

21 calories of Red Wine, (25 mL)

10 calories of Butter, salted, (0.10 tbsp)

2 calories of Garlic, (0.40 cloves)

0 calories of Rosemary, (0.10 tsp)

0 calories of Thyme, fresh, (0.10 tsp)

0 calories of Parsley, (0.05 tbsp)


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