Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 196.2
Total Fat 6.7 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 0.4 g
Cholesterol 35.7 mg
Sodium 82.4 mg
Potassium 114.4 mg
Total Carbohydrate 31.8 g
Dietary Fiber 1.1 g
Sugars 13.8 g
Protein 3.4 g
Vitamin A 1.5 %
Vitamin B-12 1.4 %
Vitamin B-6 7.9 %
Vitamin C 3.8 %
Vitamin D 1.1 %
Vitamin E 0.8 %
Calcium 0.6 %
Copper 1.4 %
Folate 2.2 %
Iron 1.1 %
Magnesium 2.1 %
Manganese 2.0 %
Niacin 0.7 %
Pantothenic Acid 1.7 %
Phosphorus 2.0 %
Riboflavin 4.1 %
Selenium 4.1 %
Thiamin 1.1 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maria's Banana Bread

View the full Maria's Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maria's Banana Bread

73 calories of Plain white flour (UK), (20.83 g)

48 calories of Meadowlea Margarine - Salt Reduced, (8.33 gram(s))

40 calories of Granulated Sugar, (10.42 grams)

23 calories of Banana, fresh, (0.25 small (6" to 6-7/8" long))

12 calories of Egg, fresh, whole, raw, (0.17 large)

0 calories of Bicarbonate of Soda, (0.08 tbsp)


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