Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 271.9
Total Fat 9.9 g
Saturated Fat 3.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.5 g
Cholesterol 395.8 mg
Sodium 523.5 mg
Potassium 580.9 mg
Total Carbohydrate 14.1 g
Dietary Fiber 2.5 g
Sugars 2.5 g
Protein 30.9 g
Vitamin A 100.8 %
Vitamin B-12 50.7 %
Vitamin B-6 33.0 %
Vitamin C 204.8 %
Vitamin D 13.4 %
Vitamin E 11.4 %
Calcium 10.3 %
Copper 8.8 %
Folate 23.3 %
Iron 20.9 %
Magnesium 13.2 %
Manganese 18.0 %
Niacin 50.7 %
Pantothenic Acid 15.3 %
Phosphorus 32.3 %
Riboflavin 34.1 %
Selenium 121.0 %
Thiamin 11.5 %
Zinc 11.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna omelet with feta

View the full Tuna omelet with feta Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna omelet with feta

127 calories of Egg, fresh, whole, raw, (2 medium)

59 calories of Tuna, Canned in Water, drained, (70 grams)

27 calories of Leeks, (0.50 cup)

16 calories of Peppers, sweet, red, fresh, (0.50 medium (approx 2-3/4" long, 2-1/2" dia))

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

6 calories of Milk, 1%, (15 mL)

0 calories of Salt, (1 dash)


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