Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,294.1 | Total Fat | 81.9 g |
---|---|
Saturated Fat | 27.0 g |
Polyunsaturated Fat | 25.1 g |
Monounsaturated Fat | 19.6 g |
Cholesterol | 4,929.7 mg |
Sodium | 2,228.4 mg |
Potassium | 341.2 mg |
Total Carbohydrate | 94.5 g |
Dietary Fiber | 3.0 g |
Sugars | 7.2 g |
Protein | 47.2 g |
Vitamin A | 125.4 % | Vitamin B-12 | 122.0 % |
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Vitamin B-6 | 97.0 % |
Vitamin C | 31.4 % |
Vitamin D | 30.0 % |
Vitamin E | 2.4 % |
Calcium | 57.3 % |
Copper | 2.0 % |
Folate | 77.7 % |
Iron | 140.6 % |
Magnesium | 10.6 % |
Manganese | 2.0 % |
Niacin | 115.3 % |
Pantothenic Acid | 7.4 % |
Phosphorus | 53.6 % |
Riboflavin | 97.6 % |
Selenium | 45.3 % |
Thiamin | 80.0 % |
Zinc | 25.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Corn Flake Ranch Chicken
View the full Corn Flake Ranch Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Corn Flake Ranch Chicken
480 calories of Margarine-like spread, Country Crock, regular, (8 tbsp)
336 calories of Mozzarella Cheese, whole milk, (1 cup, shredded)
300 calories of Kellogg's Corn Flakes Cereal, (3 cup (1 serving))
100 calories of Hidden Valley Dry Ranch Dressing, (20 tsp)
86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))
Calories per serving of Corn Flake Ranch Chicken
480 calories of Margarine-like spread, Country Crock, regular, (8 tbsp)
336 calories of Mozzarella Cheese, whole milk, (1 cup, shredded)
300 calories of Kellogg's Corn Flakes Cereal, (3 cup (1 serving))
100 calories of Hidden Valley Dry Ranch Dressing, (20 tsp)
86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))
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