Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 148.9
Total Fat 6.6 g
Saturated Fat 0.7 g
Polyunsaturated Fat 3.9 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 29.5 mg
Potassium 389.1 mg
Total Carbohydrate 23.4 g
Dietary Fiber 4.8 g
Sugars 7.5 g
Protein 2.8 g
Vitamin A 24.2 %
Vitamin B-12 0.0 %
Vitamin B-6 14.8 %
Vitamin C 106.8 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 6.8 %
Copper 8.7 %
Folate 7.2 %
Iron 7.7 %
Magnesium 8.6 %
Manganese 40.2 %
Niacin 3.3 %
Pantothenic Acid 2.4 %
Phosphorus 6.3 %
Riboflavin 5.6 %
Selenium 1.8 %
Thiamin 7.0 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Cabbage

View the full Red Cabbage Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Cabbage

47 calories of Walnuts, (0.06 cup, chopped)

36 calories of Apples, fresh with skin, (0.50 medium (2-3/4" dia) (approx 3 per lb))

34 calories of Cabbage, red, fresh, (0.13 head, medium (about 5" dia))

13 calories of Maple Syrup, (0.25 tbsp)

10 calories of Olive Oil, (0.25 1tsp)

1 calories of Ginger Root, (0.75 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Cloves, ground, (0.06 tsp)

0 calories of Cider Vinegar, (0.17 tbsp)


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