Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 59.5
Total Fat 4.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 5.7 mg
Sodium 41.6 mg
Potassium 0.7 mg
Total Carbohydrate 8.6 g
Dietary Fiber 0.9 g
Sugars 4.3 g
Protein 1.0 g
Vitamin A 1.6 %
Vitamin B-12 0.1 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.1 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Anzac Biscuits (Edmonds Cookbook recipe)

View the full Anzac Biscuits (Edmonds Cookbook recipe) Recipe & Instructions
Submitted by: KERIANNEH1
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Anzac Biscuits (Edmonds Cookbook recipe)

18 calories of Butter, unsalted, (2.50 grams)

15 calories of Granulated Sugar, (0.02 cup)

12 calories of cereal oats rolled quick generic, (3 gram(s))

11 calories of Plain white flour (UK), (3.20 g)

3 calories of Chelsea Golden Syrup (1 tsp), (0.15 tsp)

0 calories of Baking Soda, (0.03 tsp)

0 calories of dessicated coconut, (3 gram(s))


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