Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 125.9 | Total Fat | 6.8 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 4.8 mg |
Sodium | 184.6 mg |
Potassium | 435.4 mg |
Total Carbohydrate | 13.5 g |
Dietary Fiber | 2.8 g |
Sugars | 2.3 g |
Protein | 4.3 g |
Vitamin A | 33.8 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 7.9 % |
Vitamin C | 17.5 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 15.3 % |
Copper | 7.5 % |
Folate | 10.6 % |
Iron | 4.7 % |
Magnesium | 9.6 % |
Manganese | 17.5 % |
Niacin | 5.2 % |
Pantothenic Acid | 4.2 % |
Phosphorus | 8.4 % |
Riboflavin | 5.2 % |
Selenium | 1.2 % |
Thiamin | 5.0 % |
Zinc | 2.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Zucchini Corn Succotash
View the full Zucchini Corn Succotash Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Zucchini Corn Succotash
43 calories of Olive Oil, Extra Virgin, (0.34 tbs)
29 calories of Yellow Sweet Corn, Canned, (0.17 can (12 oz) yields)
26 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.08 cup)
22 calories of Zucchini, (0.75 cup, sliced)
4 calories of Onions, raw, (0.09 medium (2-1/2" dia))
3 calories of Garlic, (0.67 cloves)
0 calories of Pepper, black, (0.17 dash)
0 calories of Salt, (0.17 dash)
Calories per serving of Zucchini Corn Succotash
43 calories of Olive Oil, Extra Virgin, (0.34 tbs)
29 calories of Yellow Sweet Corn, Canned, (0.17 can (12 oz) yields)
26 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.08 cup)
22 calories of Zucchini, (0.75 cup, sliced)
4 calories of Onions, raw, (0.09 medium (2-1/2" dia))
3 calories of Garlic, (0.67 cloves)
0 calories of Pepper, black, (0.17 dash)
0 calories of Salt, (0.17 dash)
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