Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 54.2
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 8.8 mg
Potassium 276.7 mg
Total Carbohydrate 10.1 g
Dietary Fiber 3.6 g
Sugars 0.0 g
Protein 3.9 g
Vitamin A 25.2 %
Vitamin B-12 0.0 %
Vitamin B-6 7.0 %
Vitamin C 28.5 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 2.9 %
Copper 6.9 %
Folate 25.4 %
Iron 8.8 %
Magnesium 5.6 %
Manganese 15.2 %
Niacin 3.5 %
Pantothenic Acid 3.4 %
Phosphorus 7.9 %
Riboflavin 3.6 %
Selenium 1.8 %
Thiamin 6.2 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentils with greens

View the full Lentils with greens Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentils with greens

39 calories of Lentils, (0.17 cup)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

5 calories of Shallots, (0.67 tbsp chopped)

5 calories of Mustard greens, fresh, (0.33 cup, chopped)


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