Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 58.3
Total Fat 3.3 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.8 g
Cholesterol 26.6 mg
Sodium 98.0 mg
Potassium 160.9 mg
Total Carbohydrate 2.7 g
Dietary Fiber 1.2 g
Sugars 0.5 g
Protein 4.9 g
Vitamin A 18.8 %
Vitamin B-12 0.0 %
Vitamin B-6 1.9 %
Vitamin C 7.8 %
Vitamin D 2.7 %
Vitamin E 3.6 %
Calcium 6.4 %
Copper 2.2 %
Folate 13.4 %
Iron 6.7 %
Magnesium 2.5 %
Manganese 12.4 %
Niacin 1.3 %
Pantothenic Acid 3.1 %
Phosphorus 1.4 %
Riboflavin 2.6 %
Selenium 0.2 %
Thiamin 2.1 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seared Shrimp in Endive boats with Parsley Sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seared Shrimp in Endive boats with Parsley Sauce

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

20 calories of Large Raw Shrimp Peeled & Deveined, (0.67 oz)

6 calories of Endive, (0.07 head)

6 calories of Smart Balance Reduced Fat Sour Cream, (0.27 tbsp)

4 calories of Tarragon, ground, (0.27 tbsp)

3 calories of Mountain Hight Low fat All Natural Yoghurt: Plain, (0.02 cup)

0 calories of Parsley, (0.02 cup)

0 calories of Lime Juice, (0.05 mL)

0 calories of Private Selection Capers Non-Pareil, (0.13 tbsp)


No nutrition or calorie comments found.