Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 192.8
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 4.9 mg
Sodium 194.7 mg
Potassium 86.0 mg
Total Carbohydrate 39.3 g
Dietary Fiber 1.7 g
Sugars 2.0 g
Protein 7.0 g
Vitamin A 21.3 %
Vitamin B-12 0.0 %
Vitamin B-6 7.1 %
Vitamin C 16.4 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 2.4 %
Copper 4.6 %
Folate 18.1 %
Iron 10.4 %
Magnesium 4.1 %
Manganese 28.8 %
Niacin 9.4 %
Pantothenic Acid 5.3 %
Phosphorus 5.7 %
Riboflavin 1.6 %
Selenium 12.8 %
Thiamin 13.4 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sushi

View the full Sushi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sushi

154 calories of White Rice, long grain, cooked, (0.75 cup)

26 calories of *Imitation Crab Meat (3 pc. = 1 serving), (0.33 serving)

8 calories of Sushi Nori, Raw Untoasted, 1 sheet, (1 serving)

2 calories of Baby Carrots, raw, (0.50 medium)

2 calories of Peppers, sweet, red, raw, sliced, (0.05 cup)

1 calories of Cucumber (peeled), (1 slice)


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