Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 201.7
Total Fat 5.4 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 33.8 mg
Sodium 284.9 mg
Potassium 83.4 mg
Total Carbohydrate 34.1 g
Dietary Fiber 1.1 g
Sugars 12.8 g
Protein 4.1 g
Vitamin A 4.5 %
Vitamin B-12 2.0 %
Vitamin B-6 1.6 %
Vitamin C 6.9 %
Vitamin D 3.1 %
Vitamin E 1.6 %
Calcium 11.1 %
Copper 2.7 %
Folate 12.5 %
Iron 8.0 %
Magnesium 2.5 %
Manganese 11.3 %
Niacin 8.6 %
Pantothenic Acid 2.6 %
Phosphorus 8.6 %
Riboflavin 11.1 %
Selenium 16.0 %
Thiamin 14.9 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry-Orange Scone

View the full Blueberry-Orange Scone Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry-Orange Scone

68 calories of Flour, white, (0.15 cup)

49 calories of Butter, salted, (0.03 cup)

25 calories of Wheat flour, white, bread, enriched, (0.05 cup)

23 calories of Powdered Sugar, (0.05 cup, unsifted)

23 calories of Granulated Sugar, (0.03 cup)

8 calories of Blueberries, fresh, (0.10 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

6 calories of Milk, nonfat, (0.07 cup)

1 calories of Orange Juice, (0.10 fl oz)

1 calories of Vanilla Extract, (0.10 tsp)

1 calories of Baking Powder, (0.30 tsp)

1 calories of Orange Peel, (0.10 tbsp)

0 calories of Lemon Juice, (0.02 fl oz)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.03 tsp)


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