Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 258.3 | Total Fat | 3.8 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 20.5 mg |
Sodium | 416.1 mg |
Potassium | 504.9 mg |
Total Carbohydrate | 51.0 g |
Dietary Fiber | 10.6 g |
Sugars | 1.0 g |
Protein | 13.3 g |
Vitamin A | 47.0 % | Vitamin B-12 | 1.2 % |
---|---|
Vitamin B-6 | 14.0 % |
Vitamin C | 234.6 % |
Vitamin D | 0.0 % |
Vitamin E | 12.6 % |
Calcium | 14.6 % |
Copper | 3.9 % |
Folate | 56.7 % |
Iron | 17.9 % |
Magnesium | 10.2 % |
Manganese | 19.7 % |
Niacin | 25.0 % |
Pantothenic Acid | 8.5 % |
Phosphorus | 14.4 % |
Riboflavin | 26.8 % |
Selenium | 8.9 % |
Thiamin | 42.1 % |
Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fish in a Forest Pasta
View the full Fish in a Forest Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fish in a Forest Pasta
180 calories of Whole Wheat Penne (dry), (2 oz)
42 calories of Broccoli, fresh, (150 grams)
23 calories of Parmesan Cheese, grated, (1 tbsp)
8 calories of Jean Gui Anchovy Paste, (0.30 tbsp)
4 calories of Garlic, (1 clove)
Calories per serving of Fish in a Forest Pasta
180 calories of Whole Wheat Penne (dry), (2 oz)
42 calories of Broccoli, fresh, (150 grams)
23 calories of Parmesan Cheese, grated, (1 tbsp)
8 calories of Jean Gui Anchovy Paste, (0.30 tbsp)
4 calories of Garlic, (1 clove)
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