Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 102.0
Total Fat 3.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.4 g
Cholesterol 54.9 mg
Sodium 261.2 mg
Potassium 441.8 mg
Total Carbohydrate 15.0 g
Dietary Fiber 1.9 g
Sugars 1.9 g
Protein 3.6 g
Vitamin A 2.8 %
Vitamin B-12 2.6 %
Vitamin B-6 8.6 %
Vitamin C 27.8 %
Vitamin D 1.6 %
Vitamin E 1.8 %
Calcium 3.7 %
Copper 6.6 %
Folate 6.4 %
Iron 5.6 %
Magnesium 5.8 %
Manganese 7.1 %
Niacin 4.8 %
Pantothenic Acid 4.5 %
Phosphorus 8.6 %
Riboflavin 6.5 %
Selenium 7.9 %
Thiamin 5.6 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Potato Salad

View the full Red Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Potato Salad

53 calories of Red Potato, (75.60 grams)

18 calories of Egg, fresh, whole, raw, (0.25 large)

12 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.33 tbsp)

3 calories of Black Olives, canned (small-extra large), (0.33 tbsp)

3 calories of Yogurt, plain, skim milk, (0.02 cup (8 fl oz))

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

2 calories of Dill Pickles, (0.17 medium (3-3/4" long))

2 calories of Onions, raw, (0.04 medium (2-1/2" dia))

2 calories of Yellow Mustard, (0.50 tsp or 1 packet)


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