Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 307.6 | Total Fat | 18.7 g |
---|---|
Saturated Fat | 7.4 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 8.1 g |
Cholesterol | 116.8 mg |
Sodium | 468.4 mg |
Potassium | 469.6 mg |
Total Carbohydrate | 12.4 g |
Dietary Fiber | 1.0 g |
Sugars | 5.7 g |
Protein | 21.7 g |
Vitamin A | 8.1 % | Vitamin B-12 | 36.5 % |
---|---|
Vitamin B-6 | 17.5 % |
Vitamin C | 16.9 % |
Vitamin D | 1.4 % |
Vitamin E | 8.4 % |
Calcium | 2.4 % |
Copper | 9.6 % |
Folate | 5.1 % |
Iron | 16.9 % |
Magnesium | 8.2 % |
Manganese | 7.5 % |
Niacin | 27.1 % |
Pantothenic Acid | 6.1 % |
Phosphorus | 18.7 % |
Riboflavin | 20.8 % |
Selenium | 30.8 % |
Thiamin | 7.4 % |
Zinc | 30.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Porcupine Meatballs
View the full Porcupine Meatballs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Porcupine Meatballs
260 calories of Ground beef, extra lean (15% fat) pan broiled, (3.56 oz)
28 calories of Tomato Soup, (0.22 can (10.75 oz))
16 calories of Egg, fresh, whole, raw, (0.22 large)
12 calories of White Rice, long grain, cooked, (0.06 cup)
2 calories of Onions, raw, (0.44 tbsp chopped)
1 calories of Lea & Perrins, Worcestershire Sauce, (0.22 tsp)
0 calories of Parsley, (0.22 tbsp)
Calories per serving of Porcupine Meatballs
260 calories of Ground beef, extra lean (15% fat) pan broiled, (3.56 oz)
28 calories of Tomato Soup, (0.22 can (10.75 oz))
16 calories of Egg, fresh, whole, raw, (0.22 large)
12 calories of White Rice, long grain, cooked, (0.06 cup)
2 calories of Onions, raw, (0.44 tbsp chopped)
1 calories of Lea & Perrins, Worcestershire Sauce, (0.22 tsp)
0 calories of Parsley, (0.22 tbsp)
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