Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 215.2
Total Fat 12.5 g
Saturated Fat 4.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.6 g
Cholesterol 273.2 mg
Sodium 226.5 mg
Potassium 367.9 mg
Total Carbohydrate 14.2 g
Dietary Fiber 1.9 g
Sugars 1.8 g
Protein 11.8 g
Vitamin A 14.6 %
Vitamin B-12 12.1 %
Vitamin B-6 9.8 %
Vitamin C 32.8 %
Vitamin D 9.7 %
Vitamin E 6.9 %
Calcium 10.1 %
Copper 3.0 %
Folate 10.9 %
Iron 7.8 %
Magnesium 3.9 %
Manganese 5.3 %
Niacin 2.2 %
Pantothenic Acid 10.5 %
Phosphorus 16.2 %
Riboflavin 22.0 %
Selenium 29.8 %
Thiamin 5.3 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pepper, blue cheese potato fritata

View the full pepper, blue cheese potato fritata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pepper, blue cheese potato fritata

90 calories of Egg, fresh, whole, raw, (1.25 large)

35 calories of Great value Hash Browns, (0.50 cup)

30 calories of Olive Oil, (0.25 tbsp)

29 calories of Blue Cheese, (0.06 cup, crumbled, not packed)

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Red Ripe Tomatoes, (0.25 medium whole (2-3/5" dia))

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

1 calories of Garlic, (0.25 tsp)


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