Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 74.8
Total Fat 3.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 25.3 mg
Potassium 264.3 mg
Total Carbohydrate 10.4 g
Dietary Fiber 1.8 g
Sugars 5.2 g
Protein 1.1 g
Vitamin A 29.8 %
Vitamin B-12 0.0 %
Vitamin B-6 8.8 %
Vitamin C 153.6 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 2.1 %
Copper 6.9 %
Folate 7.1 %
Iron 2.5 %
Magnesium 4.8 %
Manganese 6.6 %
Niacin 2.5 %
Pantothenic Acid 3.4 %
Phosphorus 3.3 %
Riboflavin 3.1 %
Selenium 0.6 %
Thiamin 4.4 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cyndi's Cucumber, Mango & Pepper Salad

View the full Cyndi's Cucumber, Mango & Pepper Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cyndi's Cucumber, Mango & Pepper Salad

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

17 calories of Mangos, (0.13 fruit without refuse)

12 calories of Cucumber (peeled), (0.50 medium)

7 calories of Yellow Peppers (bell peppers), (0.13 pepper, large (3-3/4" long, 3" dia))

6 calories of Peppers, sweet, red, fresh, (0.13 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

4 calories of Balsamic Vinegar, (0.50 tbsp)

0 calories of Salt, (0.13 dash)

0 calories of Mrs. Dash (R) Garlic & Herb Seasoning Blend, (0.03 tsp)


Nutrition & Calorie Comments  

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