Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 608.1
Total Fat 17.2 g
Saturated Fat 5.2 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 9.3 g
Cholesterol 52.4 mg
Sodium 354.0 mg
Potassium 465.4 mg
Total Carbohydrate 92.0 g
Dietary Fiber 3.9 g
Sugars 3.3 g
Protein 23.8 g
Vitamin A 8.7 %
Vitamin B-12 7.0 %
Vitamin B-6 20.8 %
Vitamin C 48.5 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 29.3 %
Copper 10.2 %
Folate 29.7 %
Iron 11.5 %
Magnesium 14.2 %
Manganese 28.3 %
Niacin 9.6 %
Pantothenic Acid 5.5 %
Phosphorus 28.6 %
Riboflavin 26.4 %
Selenium 8.0 %
Thiamin 21.7 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with Minted Pattypan Squash

View the full Pasta with Minted Pattypan Squash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with Minted Pattypan Squash

400 calories of Pasta, cooked, (4 oz)

90 calories of Olive Oil, (0.75 tbsp)

87 calories of Parmesan Cheese, grated, (0.19 cup)

23 calories of Summer Squash, (1.25 cup, sliced)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

3 calories of Garlic, (0.75 clove)

2 calories of Lemon Juice, (0.25 fl oz)

0 calories of Mint, (0.19 cup)


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