Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 532.0 | Total Fat | 11.6 g |
---|---|
Saturated Fat | 4.3 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 4.9 g |
Cholesterol | 124.0 mg |
Sodium | 612.4 mg |
Potassium | 1,020.0 mg |
Total Carbohydrate | 31.9 g |
Dietary Fiber | 0.0 g |
Sugars | 27.9 g |
Protein | 65.2 g |
Vitamin A | 0.0 % | Vitamin B-12 | 92.8 % |
---|---|
Vitamin B-6 | 78.5 % |
Vitamin C | 8.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 5.0 % |
Copper | 14.4 % |
Folate | 9.9 % |
Iron | 35.3 % |
Magnesium | 17.5 % |
Manganese | 2.5 % |
Niacin | 74.8 % |
Pantothenic Acid | 19.3 % |
Phosphorus | 61.1 % |
Riboflavin | 27.9 % |
Selenium | 108.5 % |
Thiamin | 16.0 % |
Zinc | 111.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Barbecue Braised Brisket
View the full Barbecue Braised Brisket Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Barbecue Braised Brisket
386 calories of Beef, brisket, trimmed, (0.67 lb)
93 calories of Barbaque Sauce, Sweet Baby Ray's Hickory & Brown Sugar, (2.67 tbsp)
25 calories of sugar brown light, (1 tsp)
21 calories of Honey, (0.33 tbsp)
8 calories of Ginger Ale, (0.80 fl oz)
Calories per serving of Barbecue Braised Brisket
386 calories of Beef, brisket, trimmed, (0.67 lb)
93 calories of Barbaque Sauce, Sweet Baby Ray's Hickory & Brown Sugar, (2.67 tbsp)
25 calories of sugar brown light, (1 tsp)
21 calories of Honey, (0.33 tbsp)
8 calories of Ginger Ale, (0.80 fl oz)
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