Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 247.4
Total Fat 16.8 g
Saturated Fat 6.6 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 6.2 g
Cholesterol 456.5 mg
Sodium 438.0 mg
Potassium 214.8 mg
Total Carbohydrate 2.9 g
Dietary Fiber 0.0 g
Sugars 1.6 g
Protein 18.5 g
Vitamin A 15.9 %
Vitamin B-12 20.2 %
Vitamin B-6 7.9 %
Vitamin C 0.0 %
Vitamin D 17.2 %
Vitamin E 5.5 %
Calcium 16.1 %
Copper 3.4 %
Folate 12.6 %
Iron 9.9 %
Magnesium 4.9 %
Manganese 1.3 %
Niacin 0.5 %
Pantothenic Acid 14.0 %
Phosphorus 29.3 %
Riboflavin 35.3 %
Selenium 47.3 %
Thiamin 4.7 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Individual egg casseroles

View the full Individual egg casseroles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Individual egg casseroles

144 calories of Egg, fresh, whole, raw, (2 large)

47 calories of Louis Rich Turkey Bacon (1 slice), (1.33 serving)

36 calories of Cheddar Cheese, (0.08 cup, shredded)

13 calories of Milk, 1%, (1 fl oz)


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