Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,286.0
Total Fat 50.4 g
Saturated Fat 31.9 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 13.8 g
Cholesterol 159.0 mg
Sodium 1,078.6 mg
Potassium 3,629.4 mg
Total Carbohydrate 152.4 g
Dietary Fiber 14.2 g
Sugars 5.0 g
Protein 58.1 g
Vitamin A 51.3 %
Vitamin B-12 47.1 %
Vitamin B-6 110.0 %
Vitamin C 219.5 %
Vitamin D 55.4 %
Vitamin E 4.9 %
Calcium 150.2 %
Copper 39.5 %
Folate 37.0 %
Iron 33.6 %
Magnesium 58.4 %
Manganese 52.3 %
Niacin 36.5 %
Pantothenic Acid 40.1 %
Phosphorus 144.7 %
Riboflavin 77.8 %
Selenium 40.7 %
Thiamin 48.3 %
Zinc 49.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Gratin

View the full Potato Gratin Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Gratin

454 calories of Cheddar Cheese, (1 cup, shredded)

441 calories of Potato, raw, (3 medium (2-1/4" to 3-1/4" dia.))

166 calories of Milk, nonfat, (2 cup)

102 calories of Butter, salted, (1 tbsp)

63 calories of Corn Starch, (0.13 cup)

4 calories of Garlic, (1 tsp)


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