Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 182.1 | Total Fat | 11.4 g |
|---|---|
| Saturated Fat | 7.1 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 1.7 g |
| Cholesterol | 38.2 mg |
| Sodium | 462.5 mg |
| Potassium | 38.1 mg |
| Total Carbohydrate | 3.1 g |
| Dietary Fiber | 0.1 g |
| Sugars | 0.1 g |
| Protein | 13.2 g |
| Vitamin A | 7.1 % | Vitamin B-12 | 4.4 % |
|---|---|
| Vitamin B-6 | 1.4 % |
| Vitamin C | 0.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.3 % |
| Calcium | 42.1 % |
| Copper | 0.9 % |
| Folate | 1.3 % |
| Iron | 1.4 % |
| Magnesium | 2.3 % |
| Manganese | 7.0 % |
| Niacin | 0.8 % |
| Pantothenic Acid | 1.1 % |
| Phosphorus | 10.7 % |
| Riboflavin | 3.4 % |
| Selenium | 4.6 % |
| Thiamin | 1.9 % |
| Zinc | 4.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheese Fondue
View the full Cheese Fondue Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheese Fondue
90 calories of Cheese, Swiss, Reduced Fat, Alpine Lace, (1 oz)
71 calories of Gruyere Cheese, (0.13 cup, diced)
15 calories of White Wine, (0.75 fl oz)
9 calories of Flour, white, (0.02 cup)
1 calories of Garlic, (0.25 cloves)
0 calories of Nutmeg, ground, (0.03 tsp)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Cheese Fondue
90 calories of Cheese, Swiss, Reduced Fat, Alpine Lace, (1 oz)
71 calories of Gruyere Cheese, (0.13 cup, diced)
15 calories of White Wine, (0.75 fl oz)
9 calories of Flour, white, (0.02 cup)
1 calories of Garlic, (0.25 cloves)
0 calories of Nutmeg, ground, (0.03 tsp)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Salt, (0.13 tsp)
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