Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 316.1
Total Fat 10.2 g
Saturated Fat 2.2 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 4.6 g
Cholesterol 141.2 mg
Sodium 444.1 mg
Potassium 934.4 mg
Total Carbohydrate 18.6 g
Dietary Fiber 2.3 g
Sugars 1.1 g
Protein 35.7 g
Vitamin A 3.8 %
Vitamin B-12 9.9 %
Vitamin B-6 38.5 %
Vitamin C 38.1 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 4.7 %
Copper 13.8 %
Folate 10.0 %
Iron 17.3 %
Magnesium 17.3 %
Manganese 11.5 %
Niacin 60.6 %
Pantothenic Acid 24.1 %
Phosphorus 35.9 %
Riboflavin 21.0 %
Selenium 33.7 %
Thiamin 14.9 %
Zinc 24.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted New Potatoes and Chicken

View the full Roasted New Potatoes and Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted New Potatoes and Chicken

202 calories of Chicken Thigh, (170.10 grams)

79 calories of Red Potato, (113.40 grams)

30 calories of Olive Oil, (0.25 tbsp)

2 calories of Basil, (0.50 tsp)

1 calories of Thyme, ground, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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